Application of hazard analysis and critical control points (HACCP) to the processing of compost used in the cultivation of button mushroom
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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2251-7715
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
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online resource.
- Bibliographic citation
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Application of hazard analysis and critical control points (HACCP) to the processing of compost used in the cultivation of button mushroom ; volume:6 ; number:2 ; day:6 ; month:4 ; year:2017 ; pages:179-188 ; date:6.2017
International journal of recycling of organic waste in agriculture ; 6, Heft 2 (6.4.2017), 179-188, 6.2017
- Classification
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Soziale Probleme, Sozialdienste, Versicherungen
- Creator
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Pardo, José Emilio
- Contributor
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Zied, Diego Cunha
Alvarez-Ortí, Manuel
Peñaranda, Jesús Ángel
Gómez-Cantó, Carmen
Pardo-Giménez, Arturo
SpringerLink (Online service)
- DOI
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10.1007/s40093-017-0160-z
- URN
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urn:nbn:de:1111-201706232198
- Rights
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Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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14.08.2025, 11:03 AM CEST
Data provider
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Pardo, José Emilio
- Zied, Diego Cunha
- Alvarez-Ortí, Manuel
- Peñaranda, Jesús Ángel
- Gómez-Cantó, Carmen
- Pardo-Giménez, Arturo
- SpringerLink (Online service)