Advancing post-harvest fruit handling through AI-based thermal imaging: applications, challenges, and future trends
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- Umfang
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1 Online-Ressource.
- Sprache
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Englisch
- Erschienen in
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Advancing post-harvest fruit handling through AI-based thermal imaging: applications, challenges, and future trends ; volume:3 ; number:1 ; day:21 ; month:12 ; year:2023 ; pages:1-22 ; date:12.2023
Discover food ; 3, Heft 1 (21.12.2023), 1-22, 12.2023
- Urheber
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Pathmanaban, P.
Gnanavel, B. K.
Anandan, Shanmuga Sundaram
Sathiyamurthy, S.
- Beteiligte Personen und Organisationen
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SpringerLink (Online service)
- DOI
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10.1007/s44187-023-00068-2
- URN
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urn:nbn:de:101:1-2024030614084059875730
- Rechteinformation
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
14.08.2025, 10:56 MESZ
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Beteiligte
- Pathmanaban, P.
- Gnanavel, B. K.
- Anandan, Shanmuga Sundaram
- Sathiyamurthy, S.
- SpringerLink (Online service)
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