Herbicides in vineyards reduce grapevine root mycorrhization and alter soil microorganisms and the nutrient composition in grapevine roots, leaves, xylem sap and grape juice
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1614-7499
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
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online resource.
- Bibliographic citation
-
Herbicides in vineyards reduce grapevine root mycorrhization and alter soil microorganisms and the nutrient composition in grapevine roots, leaves, xylem sap and grape juice ; day:3 ; month:6 ; year:2018 ; pages:1-12
Environmental science and pollution research ; (3.6.2018), 1-12
- Classification
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Landwirtschaft, Veterinärmedizin
- Creator
- Contributor
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Cantelmo, Clemens
Santos, Gabriel Dos
Muther, Sandrina
Gruber, Edith
Pallua, Paul
Mandl, Karin
Friedrich, Barbara
Hofstetter, Ingrid
Schmuckenschlager, Bernhard
Faber, Florian
SpringerLink (Online service)
- DOI
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10.1007/s11356-018-2422-3
- URN
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urn:nbn:de:101:1-2018073112064968603230
- Rights
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
15.08.2025, 7:36 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Zaller, Johann G.
- Cantelmo, Clemens
- Santos, Gabriel Dos
- Muther, Sandrina
- Gruber, Edith
- Pallua, Paul
- Mandl, Karin
- Friedrich, Barbara
- Hofstetter, Ingrid
- Schmuckenschlager, Bernhard
- Faber, Florian
- SpringerLink (Online service)
Other Objects (12)
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Chitosan induces delayed grapevine defense mechanisms and protects grapevine against Botrytis cinerea
Root proteomic and metabolic analyses reveal specific responses to drought stress in differently tolerant grapevine rootstocks
Localization and subcellular association of Grapevine Pinot Gris Virus in grapevine leaf tissues
The effect of root pruning on the arbuscular mycorrhizal symbiosis in grapevine rootstocks
Konrad Wachsmann and the Grapevine Structure
Evaluation of sensor-based early detection methods for grapevine diseases like Palatinate grapevine yellows, <bois noir, grapevine leafroll disease, and Esca
Evaluation of Sensor-based Early Detection Methods for Grapevine Diseases like Palatinate grapevine yellows, Bois noir, Grapevine leafroll disease, and Esca
Occurrence and distribution of Grapevine pinot gris virus and other grapevine viruses in German viticultural regions
Shoot chloride exclusion and salt tolerance in grapevine is associated with differential ion transporter expression in roots
Xylem structure and hydraulic characteristics of deep roots, shallow roots and branches of walnut under seasonal drought
Development of root phenotyping methods and QTL analysis of root traits in grapevine mapping populations
Root-associated bacteria promote grapevine growth: from the laboratory to the field
Chitosan induces delayed grapevine defense mechanisms and protects grapevine against Botrytis cinerea
Root proteomic and metabolic analyses reveal specific responses to drought stress in differently tolerant grapevine rootstocks
Localization and subcellular association of Grapevine Pinot Gris Virus in grapevine leaf tissues
The effect of root pruning on the arbuscular mycorrhizal symbiosis in grapevine rootstocks
Konrad Wachsmann and the Grapevine Structure
Evaluation of sensor-based early detection methods for grapevine diseases like Palatinate grapevine yellows, <bois noir, grapevine leafroll disease, and Esca
Evaluation of Sensor-based Early Detection Methods for Grapevine Diseases like Palatinate grapevine yellows, Bois noir, Grapevine leafroll disease, and Esca
Occurrence and distribution of Grapevine pinot gris virus and other grapevine viruses in German viticultural regions
Shoot chloride exclusion and salt tolerance in grapevine is associated with differential ion transporter expression in roots
Xylem structure and hydraulic characteristics of deep roots, shallow roots and branches of walnut under seasonal drought
Development of root phenotyping methods and QTL analysis of root traits in grapevine mapping populations
Root-associated bacteria promote grapevine growth: from the laboratory to the field
Chitosan induces delayed grapevine defense mechanisms and protects grapevine against Botrytis cinerea
Root proteomic and metabolic analyses reveal specific responses to drought stress in differently tolerant grapevine rootstocks
Localization and subcellular association of Grapevine Pinot Gris Virus in grapevine leaf tissues
The effect of root pruning on the arbuscular mycorrhizal symbiosis in grapevine rootstocks
Konrad Wachsmann and the Grapevine Structure
Evaluation of sensor-based early detection methods for grapevine diseases like Palatinate grapevine yellows, <bois noir, grapevine leafroll disease, and Esca
Evaluation of Sensor-based Early Detection Methods for Grapevine Diseases like Palatinate grapevine yellows, Bois noir, Grapevine leafroll disease, and Esca
Occurrence and distribution of Grapevine pinot gris virus and other grapevine viruses in German viticultural regions
Shoot chloride exclusion and salt tolerance in grapevine is associated with differential ion transporter expression in roots