Are healthy diets also sustainable? : Experimental study using a Fake Food Buffet
- Standort
-
Deutsche Nationalbibliothek Frankfurt am Main
- Umfang
-
Online-Ressource
- Sprache
-
Englisch
- Erschienen in
-
In: Food Quality and Preference 2024,126; https://doi.org/10.1016/j.foodqual.2024.105389
- Ereignis
-
Veröffentlichung
- (wo)
-
Bayreuth
- (wer)
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Universität Bayreuth
- (wann)
-
2024
- Urheber
-
Al Masri, Mirna
König, Laura M.
- DOI
-
10.15495/EPub_UBT_00008091
- URN
-
urn:nbn:de:bvb:703-epub-8091-2
- Rechteinformation
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
15.08.2025, 07:38 MESZ
Datenpartner
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Beteiligte
- Al Masri, Mirna
- König, Laura M.
- Universität Bayreuth
Entstanden
- 2024
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