- Location
-
Deutsche Nationalbibliothek Frankfurt am Main
- Extent
-
Online-Ressource
- Language
-
Englisch
- Bibliographic citation
-
BIOFILMS PRODUCED BY CANDIDA YEASTS AND ITS CONSEQUENCES: A REVIEW ; volume:03 ; number:02 ; year:2013 ; pages:113-121
Journal of Health and Allied Sciences ; 03, Heft 02 (2013), 113-121
- Classification
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Medizin, Gesundheit
- Contributor
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D., Anupama Prasad
Prasad, B. Rajendra
Shetty, Veena
Shastry, C.S
- DOI
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10.1055/s-0040-1703666
- URN
-
urn:nbn:de:101:1-2020070206563913917389
- Rights
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
14.08.2025, 10:52 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- D., Anupama Prasad
- Prasad, B. Rajendra
- Shetty, Veena
- Shastry, C.S
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Evaluation of an immunomagnetic separation method to capture Candida yeasts cells in blood
Physicochemical characteristics of beer with grape must addition produced using non-Saccharomyces yeasts
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Antimicrobial Activities and Mechanisms of Magnesium Oxide Nanoparticles (nMgO) against Pathogenic Bacteria, Yeasts, and Biofilms
Sensitization of Candida albicans biofilms to various antifungal drugs by cyclosporine A
Molecular phylogeny applied to Candida species and related ascomycetous yeasts
N-acetylcysteine inhibit biofilms produced by Pseudomonas aeruginosa
Metabolism of alkenes and ketones by Candida maltosa and related yeasts
Physicochemical characterization of wines produced using indigenous yeasts from cold climate grapes
Evaluation of an immunomagnetic separation method to capture Candida yeasts cells in blood
Physicochemical characteristics of beer with grape must addition produced using non-Saccharomyces yeasts
Pathogenic yeasts
Phage-antibiotic combinations to control Pseudomonas aeruginosa–Candida two-species biofilms
Four novel yeasts from decaying organic matter: Blastobotrys robertii sp. nov., Candida cretensis sp. nov., Candida scorzettiae sp. nov. and Candida vadensis sp. nov
Equilibrium modeling of selenium binding from aqueous solutions by Candida utilis ATCC 9950 yeasts
Antimicrobial Activities and Mechanisms of Magnesium Oxide Nanoparticles (nMgO) against Pathogenic Bacteria, Yeasts, and Biofilms
Sensitization of Candida albicans biofilms to various antifungal drugs by cyclosporine A
Molecular phylogeny applied to Candida species and related ascomycetous yeasts
N-acetylcysteine inhibit biofilms produced by Pseudomonas aeruginosa
Metabolism of alkenes and ketones by Candida maltosa and related yeasts
Physicochemical characterization of wines produced using indigenous yeasts from cold climate grapes
Evaluation of an immunomagnetic separation method to capture Candida yeasts cells in blood
Physicochemical characteristics of beer with grape must addition produced using non-Saccharomyces yeasts
Pathogenic yeasts
Phage-antibiotic combinations to control Pseudomonas aeruginosa–Candida two-species biofilms
Four novel yeasts from decaying organic matter: Blastobotrys robertii sp. nov., Candida cretensis sp. nov., Candida scorzettiae sp. nov. and Candida vadensis sp. nov
Equilibrium modeling of selenium binding from aqueous solutions by Candida utilis ATCC 9950 yeasts
Antimicrobial Activities and Mechanisms of Magnesium Oxide Nanoparticles (nMgO) against Pathogenic Bacteria, Yeasts, and Biofilms