Hochschulschrift

Effect of convective air drying on the enzymatic activity of dried mango

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Location: Deutsche Nationalbibliothek Frankfurt am Main

ISBN: 9783844089899
3844089896

Dimensions: 21 cm, 169 g

Extent: 107 Seiten

Language: Englisch

Notes: Illustrationen
Universität Hohenheim, Dissertation, 2023

Bibliographic citation: Schriftenreihe des Lehrstuhls für Agrartechnik in den Tropen und Subtropen der Universität Hohenheim ; Band 23 (2023)

Classification: Landwirtschaft, Veterinärmedizin

Keyword: Mango
Trocknung
Lebensmittelqualität
Trockenobst
Konvektionstrocknung
Polyphenole

Event: Veröffentlichung

(where): Düren

(who): Shaker Verlag

(when): 2023

Creator: Mukhtar, Adnan

Contributor: Shaker Verlag

Table of contents: https://d-nb.info/1280736291/04

Rights: Bei diesem Objekt liegt nur das Inhaltsverzeichnis digital vor. Der Zugriff darauf ist unbeschränkt möglich.

Last update: 11.06.2025, 1:37 PM CEST

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Object type

Hochschulschrift

Associated

Time of origin

2023

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Effect of convective drying and storage on bioactive compounds of sliced garlic

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Effect of internal structure and resin deformability on drying rate and stress in convective drying of silica–latex coatings

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Optimization of drying process for better quality retention of dried potato

Evaluation of Low-Pressure Cold Plasma Effect on Phytonutrients, Drying and Microstructural Characteristics, and Changes in Microbial Load of Fresh and Hot-Air-Dried ‘Heidi’ Mango

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Mango

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Freeze- drying of equine sperm and sperm chromatin structure during dried storage

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Effect of convective drying and storage on bioactive compounds of sliced garlic

Physical and chemical characterization of Corchorus olitorius leaves dried by different drying techniques

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Mango, Mango : Energizer-Übungen zum sozialen Lernen

Effect of internal structure and resin deformability on drying rate and stress in convective drying of silica–latex coatings

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Alejo Mango

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Effect of convective air drying on the enzymatic activity of dried mango

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Other Objects (12)

Solvent-Assisted Secondary Drying of Spray-Dried Polymers

Optimization of drying parameters for mango seed kernels using central composite design

Convective drying and desorption isotherms of Shiitake (Lentinula edodes) mushroom

Optimization of drying process for better quality retention of dried potato

Evaluation of Low-Pressure Cold Plasma Effect on Phytonutrients, Drying and Microstructural Characteristics, and Changes in Microbial Load of Fresh and Hot-Air-Dried ‘Heidi’ Mango

Mango

Freeze- drying of equine sperm and sperm chromatin structure during dried storage

Effect of convective drying and storage on bioactive compounds of sliced garlic

Physical and chemical characterization of Corchorus olitorius leaves dried by different drying techniques

Mango, Mango : Energizer-Übungen zum sozialen Lernen

Effect of internal structure and resin deformability on drying rate and stress in convective drying of silica–latex coatings

Alejo Mango

Solvent-Assisted Secondary Drying of Spray-Dried Polymers

Optimization of drying parameters for mango seed kernels using central composite design

Convective drying and desorption isotherms of Shiitake (Lentinula edodes) mushroom

Optimization of drying process for better quality retention of dried potato

Evaluation of Low-Pressure Cold Plasma Effect on Phytonutrients, Drying and Microstructural Characteristics, and Changes in Microbial Load of Fresh and Hot-Air-Dried ‘Heidi’ Mango

Mango

Freeze- drying of equine sperm and sperm chromatin structure during dried storage

Effect of convective drying and storage on bioactive compounds of sliced garlic

Physical and chemical characterization of Corchorus olitorius leaves dried by different drying techniques

Mango, Mango : Energizer-Übungen zum sozialen Lernen

Effect of internal structure and resin deformability on drying rate and stress in convective drying of silica–latex coatings

Alejo Mango

Solvent-Assisted Secondary Drying of Spray-Dried Polymers

Optimization of drying parameters for mango seed kernels using central composite design

Convective drying and desorption isotherms of Shiitake (Lentinula edodes) mushroom

Optimization of drying process for better quality retention of dried potato

Evaluation of Low-Pressure Cold Plasma Effect on Phytonutrients, Drying and Microstructural Characteristics, and Changes in Microbial Load of Fresh and Hot-Air-Dried ‘Heidi’ Mango

Mango

Freeze- drying of equine sperm and sperm chromatin structure during dried storage

Effect of convective drying and storage on bioactive compounds of sliced garlic

Physical and chemical characterization of Corchorus olitorius leaves dried by different drying techniques

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Effect of internal structure and resin deformability on drying rate and stress in convective drying of silica–latex coatings

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