Enhancing Microwave Freeze Drying: Exploring Maximum Drying Temperature and Power Input for Improved Energy Efficiency and Uniformity
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- Extent
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1 Online-Ressource.
- Language
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Englisch
- Bibliographic citation
-
Enhancing Microwave Freeze Drying: Exploring Maximum Drying Temperature and Power Input for Improved Energy Efficiency and Uniformity ; day:1 ; month:6 ; year:2024 ; pages:1-15
Food and bioprocess technology ; (1.6.2024), 1-15
- Classification
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Elektrotechnik, Elektronik
- Creator
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Kalinke, Isabel
Kulozik, Ulrich
- Contributor
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SpringerLink (Online service)
- DOI
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10.1007/s11947-024-03438-5
- URN
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urn:nbn:de:101:1-2408092101408.355138948062
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
14.08.2025, 10:54 AM CEST
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Associated
- Kalinke, Isabel
- Kulozik, Ulrich
- SpringerLink (Online service)
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Evaluation of Microwave Vacuum Drying as an Alternative to Freeze-Drying of Biologics and Vaccines: the Power of Simple Modeling to Identify a Mechanism for Faster Drying Times Achieved with Microwave
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