Types of vegetables shape composition, diversity, and co-occurrence networks of soil bacteria and fungi in karst areas of southwest China
- Standort
-
Deutsche Nationalbibliothek Frankfurt am Main
- Umfang
-
Online-Ressource, 1 online resource.
- Sprache
-
Englisch
- Erschienen in
-
Types of vegetables shape composition, diversity, and co-occurrence networks of soil bacteria and fungi in karst areas of southwest China ; volume:23 ; number:1 ; day:19 ; month:7 ; year:2023 ; pages:1-14 ; date:12.2023
BMC microbiology ; 23, Heft 1 (19.7.2023), 1-14, 12.2023
- Urheber
-
Wei, Xiaoliao
Fu, Tianling
He, Guandi
Zhong, Zhuoyan
Yang, Mingfang
Lou, Fei
He, Tengbing
- Beteiligte Personen und Organisationen
-
SpringerLink (Online service)
- DOI
-
10.1186/s12866-023-02929-3
- URN
-
urn:nbn:de:101:1-2023102513094107478736
- Rechteinformation
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
14.08.2025, 10:47 MESZ
Datenpartner
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Beteiligte
- Wei, Xiaoliao
- Fu, Tianling
- He, Guandi
- Zhong, Zhuoyan
- Yang, Mingfang
- Lou, Fei
- He, Tengbing
- SpringerLink (Online service)
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