Improving supply chain planning for perishable food: data-driven implications for waste prevention
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- Extent
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1 Online-Ressource.
- Language
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Englisch
- Bibliographic citation
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Improving supply chain planning for perishable food: data-driven implications for waste prevention ; day:4 ; month:3 ; year:2024 ; pages:1-36
Journal of business economics ; (4.3.2024), 1-36
- Creator
- Contributor
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SpringerLink (Online service)
- DOI
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10.1007/s11573-024-01191-x
- URN
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urn:nbn:de:101:1-2405081000100.462373984441
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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14.08.2025, 10:58 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Birkmaier, Alexandra
- Imeri, Adhurim
- Reiner, Gerald
- SpringerLink (Online service)
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