Expression of cocoa genes in Saccharomyces cerevisiae improves cocoa butter production
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1475-2859
- Umfang
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Online-Ressource
- Sprache
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Englisch
- Anmerkungen
-
online resource.
- Erschienen in
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Expression of cocoa genes in Saccharomyces cerevisiae improves cocoa butter production ; volume:17 ; number:1 ; day:25 ; month:1 ; year:2018 ; pages:1-11 ; date:12.2018
Microbial cell factories ; 17, Heft 1 (25.1.2018), 1-11, 12.2018
- Klassifikation
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Technische Chemie
- Urheber
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Wei, Yongjun
- Beteiligte Personen und Organisationen
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Bergenholm, David
Gossing, Michael
Siewers, Verena
Nielsen, Jens
SpringerLink (Online service)
- DOI
-
10.1186/s12934-018-0866-2
- URN
-
urn:nbn:de:101:1-2018090620422104066384
- Rechteinformation
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
- 15.08.2025, 07:33 MESZ
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Beteiligte
- Wei, Yongjun
- Bergenholm, David
- Gossing, Michael
- Siewers, Verena
- Nielsen, Jens
- SpringerLink (Online service)
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