Characterizing Canadian long-term care home consumed foods and their inflammatory potential: a secondary analysis
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1471-2458
- Umfang
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Online-Ressource
- Sprache
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Englisch
- Anmerkungen
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online resource.
- Erschienen in
-
Characterizing Canadian long-term care home consumed foods and their inflammatory potential: a secondary analysis ; volume:23 ; number:1 ; day:6 ; month:2 ; year:2023 ; pages:1-14 ; date:12.2023
BMC public health ; 23, Heft 1 (6.2.2023), 1-14, 12.2023
- Urheber
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Pfisterer, Kaylen J.
Amelard, Robert
Keller, Heather H.
Wong, Alexander
- Beteiligte Personen und Organisationen
-
SpringerLink (Online service)
- DOI
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10.1186/s12889-022-14934-8
- URN
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urn:nbn:de:101:1-2023041021160920451118
- Rechteinformation
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
14.08.2025, 10:54 MESZ
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Beteiligte
- Pfisterer, Kaylen J.
- Amelard, Robert
- Keller, Heather H.
- Wong, Alexander
- SpringerLink (Online service)
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