Nutritional-environmental trade-offs in potato storage and processing for a sustainable healthy diet
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- Extent
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1 Online-Ressource.
- Language
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Englisch
- Bibliographic citation
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Nutritional-environmental trade-offs in potato storage and processing for a sustainable healthy diet ; volume:7 ; number:1 ; day:7 ; month:12 ; year:2023 ; pages:1-18 ; date:12.2023
npj science of food ; 7, Heft 1 (7.12.2023), 1-18, 12.2023
- Creator
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Payne, Aubin
Kwofie, Ebenezer M.
Agyemang, Prince
Baum, Jamie I.
- Contributor
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SpringerLink (Online service)
- DOI
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10.1038/s41538-023-00237-8
- URN
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urn:nbn:de:101:1-2024022307570579433693
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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14.08.1125, 9:45 AM CET
Data provider
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Payne, Aubin
- Kwofie, Ebenezer M.
- Agyemang, Prince
- Baum, Jamie I.
- SpringerLink (Online service)