Effects of adding corn steep liquor on bacterial community composition and carbon and nitrogen transformation during spent mushroom substrate composting

Location
Deutsche Nationalbibliothek Frankfurt am Main
Extent
Online-Ressource, 1 online resource.
Language
Englisch

Bibliographic citation
Effects of adding corn steep liquor on bacterial community composition and carbon and nitrogen transformation during spent mushroom substrate composting ; volume:23 ; number:1 ; day:27 ; month:5 ; year:2023 ; pages:1-13 ; date:12.2023
BMC microbiology ; 23, Heft 1 (27.5.2023), 1-13, 12.2023

Creator
Sun, Ning
Fan, Bowen
Yang, Fengjun
Zhao, Liqin
Wang, Mengmeng
Contributor
SpringerLink (Online service)

DOI
10.1186/s12866-023-02894-x
URN
urn:nbn:de:101:1-2023091109023084852438
Rights
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
Last update
14.08.2025, 11:02 AM CEST

Data provider

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Associated

  • Sun, Ning
  • Fan, Bowen
  • Yang, Fengjun
  • Zhao, Liqin
  • Wang, Mengmeng
  • SpringerLink (Online service)

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