- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
-
2731-4286
- Umfang
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Online-Ressource
- Sprache
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Englisch
- Anmerkungen
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online resource.
- Erschienen in
-
Food science articles in a post-COVID-19 era ; volume:1 ; number:1 ; day:16 ; month:12 ; year:2021 ; pages:1-3 ; date:12.2021
Discover food ; 1, Heft 1 (16.12.2021), 1-3, 12.2021
- Urheber
-
Galanakis, Charis M.
- Beteiligte Personen und Organisationen
-
SpringerLink (Online service)
- DOI
-
10.1007/s44187-021-00003-3
- URN
-
urn:nbn:de:101:1-2022031013430197612292
- Rechteinformation
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
15.08.2025, 07:36 MESZ
Datenpartner
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Beteiligte
- Galanakis, Charis M.
- SpringerLink (Online service)
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