Nanodiamond enhanced mechanical and biological properties of extrudable gelatin hydrogel cross-linked with tannic acid and ferrous sulphate
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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2055-7124
- Umfang
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Online-Ressource
- Sprache
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Englisch
- Anmerkungen
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online resource.
- Erschienen in
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Nanodiamond enhanced mechanical and biological properties of extrudable gelatin hydrogel cross-linked with tannic acid and ferrous sulphate ; volume:26 ; number:1 ; day:30 ; month:7 ; year:2022 ; pages:1-12 ; date:12.2022
Biomaterials Research ; 26, Heft 1 (30.7.2022), 1-12, 12.2022
- Urheber
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Bhattacharyya, Amitava
Priya, V. N. Karthikai
Kim, Ji-hyeon
Khatun, Mst Rita
Nagarajan, R.
Noh, Insup
- Beteiligte Personen und Organisationen
-
SpringerLink (Online service)
- DOI
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10.1186/s40824-022-00285-3
- URN
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urn:nbn:de:101:1-2022101019541671505913
- Rechteinformation
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
15.08.2025, 07:28 MESZ
Datenpartner
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Beteiligte
- Bhattacharyya, Amitava
- Priya, V. N. Karthikai
- Kim, Ji-hyeon
- Khatun, Mst Rita
- Nagarajan, R.
- Noh, Insup
- SpringerLink (Online service)
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