Healthier food choices as a result of the revised healthy diet programme Krachtvoer for students of prevocational schools
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1479-5868
- Umfang
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Online-Ressource
- Sprache
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Englisch
- Anmerkungen
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online resource.
- Erschienen in
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Healthier food choices as a result of the revised healthy diet programme Krachtvoer for students of prevocational schools ; volume:9 ; number:1 ; day:24 ; month:5 ; year:2012 ; pages:1-11 ; date:12.2012
International journal of behavioral nutrition and physical activity ; 9, Heft 1 (24.5.2012), 1-11, 12.2012
- Urheber
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Bessems, Kathelijne MHH
van Assema, Patricia
Martens, Marloes K.
Paulussen, Theo GWM
Raaijmakers, Lieke GM
de Rooij, Mark
de Vries, Nanne K.
- Beteiligte Personen und Organisationen
-
SpringerLink (Online service)
- DOI
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10.1186/1479-5868-9-60
- URN
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urn:nbn:de:101:1-2019062919095384211561
- Rechteinformation
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
14.08.2025, 10:46 MESZ
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Beteiligte
- Bessems, Kathelijne MHH
- van Assema, Patricia
- Martens, Marloes K.
- Paulussen, Theo GWM
- Raaijmakers, Lieke GM
- de Rooij, Mark
- de Vries, Nanne K.
- SpringerLink (Online service)
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