- Location
-
Deutsche Nationalbibliothek Frankfurt am Main
- Extent
-
1 Online-Ressource.
- Language
-
Englisch
- Bibliographic citation
-
Role of apple pomace in the formulation of a novel healthy mayonnaise ; volume:249 ; number:11 ; day:30 ; month:7 ; year:2023 ; pages:2835-2847 ; date:11.2023
European food research and technology ; 249, Heft 11 (30.7.2023), 2835-2847, 11.2023
- Creator
-
Mangiapelo, Luciano
Ianni, Federica
Pagano, Cinzia
Grispoldi, Luca
Blasi, Francesca
Cenci-Goga, Beniamino
Perioli, Luana
Cossignani, Lina
- Contributor
-
SpringerLink (Online service)
- DOI
-
10.1007/s00217-023-04331-9
- URN
-
urn:nbn:de:101:1-2023120809582465095378
- Rights
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
15.08.2025, 7:40 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Mangiapelo, Luciano
- Ianni, Federica
- Pagano, Cinzia
- Grispoldi, Luca
- Blasi, Francesca
- Cenci-Goga, Beniamino
- Perioli, Luana
- Cossignani, Lina
- SpringerLink (Online service)
Other Objects (12)
Enzymatic Hydrolysis and Fermentation of Apple Pomace
Apple pomace as an alternative substrate for butanol production
Apple Pomace as Potential Source of Natural Active Compounds
Production of 5-hydroxymethylfurfural from apple pomace in deep eutectic solvent
Mayonnaisen
Mayonnaisen
Enzyme‐Assisted Supercritical Fluid Extraction of Flavonoids from Apple Pomace (Malus×domestica)
THOMY'S - Mayonnaise
THOMY'S - Mayonnaise
THOMY'S - Mayonnaise
THOMY'S - Mayonnaise
THOMY'S - Mayonnaise
Enzymatic Hydrolysis and Fermentation of Apple Pomace
Apple pomace as an alternative substrate for butanol production
Apple Pomace as Potential Source of Natural Active Compounds
Production of 5-hydroxymethylfurfural from apple pomace in deep eutectic solvent
Mayonnaisen
Mayonnaisen
Enzyme‐Assisted Supercritical Fluid Extraction of Flavonoids from Apple Pomace (Malus×domestica)
THOMY'S - Mayonnaise
THOMY'S - Mayonnaise
THOMY'S - Mayonnaise
THOMY'S - Mayonnaise
THOMY'S - Mayonnaise
Enzymatic Hydrolysis and Fermentation of Apple Pomace
Apple pomace as an alternative substrate for butanol production
Apple Pomace as Potential Source of Natural Active Compounds
Production of 5-hydroxymethylfurfural from apple pomace in deep eutectic solvent
Mayonnaisen
Mayonnaisen
Enzyme‐Assisted Supercritical Fluid Extraction of Flavonoids from Apple Pomace (Malus×domestica)
THOMY'S - Mayonnaise
THOMY'S - Mayonnaise
THOMY'S - Mayonnaise
THOMY'S - Mayonnaise