Bacterial cellulose production through the valorization of waste apple pulp and stale bread
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- Extent
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1 Online-Ressource.
- Language
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Englisch
- Bibliographic citation
-
Bacterial cellulose production through the valorization of waste apple pulp and stale bread ; day:28 ; month:10 ; year:2024 ; pages:1-16
Biomass Conversion and Biorefinery ; (28.10.2024), 1-16
- Creator
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Esmail, Asiyah
Morais, Maria
Yilmazer, Ugur D.
Neves, Luísa A.
Freitas, Filomena
- Contributor
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SpringerLink (Online service)
- DOI
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10.1007/s13399-024-06281-y
- URN
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urn:nbn:de:101:1-2501172126040.024553574869
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
15.08.2025, 7:23 AM CEST
Data provider
This object is provided by:
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Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Esmail, Asiyah
- Morais, Maria
- Yilmazer, Ugur D.
- Neves, Luísa A.
- Freitas, Filomena
- SpringerLink (Online service)
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Valorization of Boehmeria nivea stalk towards multipurpose fractionation: furfural, pulp, and phenolic monomers
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Influence of pulp characteristics on the properties of alkali cellulose
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Effect of pulp prehydrolysis conditions on dissolution and regenerated cellulose pore structure
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Bread
Bread
Homogenous esterification of cellulose pulp in [DBNH][OAc]
Valorisation of bread wastes via the bacterial cellulose production
Valorization of Boehmeria nivea stalk towards multipurpose fractionation: furfural, pulp, and phenolic monomers
The bread-fruit. The star-apple. The avocado pear. The mango.
Influence of pulp characteristics on the properties of alkali cellulose
Influence of lignin content in cellulose pulp on paper durability
Enzymatic response of ryegrass cellulose and hemicellulose valorization introduced by sequential alkaline extractions
Valorization of Spent Lignocellulosic Substrate of Edible Mushrooms into Cellulose Nanofibers for Bionanocomposites Production
Effect of pulp prehydrolysis conditions on dissolution and regenerated cellulose pore structure
Preparation and evaluation of high-lignin content cellulose nanofibrils from eucalyptus pulp
Bread
Bread
Homogenous esterification of cellulose pulp in [DBNH][OAc]
Valorisation of bread wastes via the bacterial cellulose production
Valorization of Boehmeria nivea stalk towards multipurpose fractionation: furfural, pulp, and phenolic monomers
The bread-fruit. The star-apple. The avocado pear. The mango.
Influence of pulp characteristics on the properties of alkali cellulose
Influence of lignin content in cellulose pulp on paper durability
Enzymatic response of ryegrass cellulose and hemicellulose valorization introduced by sequential alkaline extractions
Valorization of Spent Lignocellulosic Substrate of Edible Mushrooms into Cellulose Nanofibers for Bionanocomposites Production
Effect of pulp prehydrolysis conditions on dissolution and regenerated cellulose pore structure
Preparation and evaluation of high-lignin content cellulose nanofibrils from eucalyptus pulp
Bread