Characterization of yeast mutant strains for starter culture in Arabica coffee fermentation
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- Umfang
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1 Online-Ressource.
- Sprache
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Englisch
- Erschienen in
-
Characterization of yeast mutant strains for starter culture in Arabica coffee fermentation ; volume:14 ; number:1 ; day:13 ; month:3 ; year:2024 ; pages:1-13 ; date:12.2024
Scientific reports ; 14, Heft 1 (13.3.2024), 1-13, 12.2024
- Urheber
-
Meeampun, Yaowapa
Panyachanakul, Titiporn
Samosorn, Siritron
Dolsophon, Kulvadee
Jiamjariyatam, Rossaporn
Lorliam, Wanlapa
Arnthong, Jantima
Suwannarangsee, Surisa
Tantayotai, Prapakorn
Krajangsang, Sukhumaporn
- Beteiligte Personen und Organisationen
-
SpringerLink (Online service)
- DOI
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10.1038/s41598-024-56298-6
- URN
-
urn:nbn:de:101:1-2405152111463.476826601419
- Rechteinformation
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
14.08.2025, 10:53 MESZ
Datenpartner
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Beteiligte
- Meeampun, Yaowapa
- Panyachanakul, Titiporn
- Samosorn, Siritron
- Dolsophon, Kulvadee
- Jiamjariyatam, Rossaporn
- Lorliam, Wanlapa
- Arnthong, Jantima
- Suwannarangsee, Surisa
- Tantayotai, Prapakorn
- Krajangsang, Sukhumaporn
- SpringerLink (Online service)
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