Identification of QTLs affecting post-anthesis heat stress responses in European bread wheat
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1432-2242
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
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online resource.
- Bibliographic citation
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Identification of QTLs affecting post-anthesis heat stress responses in European bread wheat ; day:5 ; month:1 ; year:2022 ; pages:1-18
Theoretical and applied genetics ; (5.1.2022), 1-18
- Creator
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Touzy, Gaëtan
Lafarge, Stéphane
Redondo, Elise
Lievin, Vincent
Decoopman, Xavier
Le Gouis, Jacques
Praud, Sébastien
- Contributor
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SpringerLink (Online service)
- DOI
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10.1007/s00122-021-04008-5
- URN
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urn:nbn:de:101:1-2022021917485579200599
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
15.08.2025, 7:33 AM CEST
Data provider
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Associated
- Touzy, Gaëtan
- Lafarge, Stéphane
- Redondo, Elise
- Lievin, Vincent
- Decoopman, Xavier
- Le Gouis, Jacques
- Praud, Sébastien
- SpringerLink (Online service)
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Identification of three QTLs that additively affect heading time in bread wheat (Triticum aestivum L.) by QTL-seq approach
Assessment of Marker-trait Associations for Drought and Heat Tolerance in Bread Wheat
Identification of genomic regions affecting grain peroxidase activity in bread wheat using genome-wide association study
Genetic linkage map construction and identification of Quantitative Trait Loci (QTLs) determining postanthesis drought tolerance and other agronomic traits in bread wheat
Wheat Bread with Grape Seeds Micropowder: Impact on Dough Rheology and Bread Properties
Mapping of QTLs and meta-QTLs for Heterodera avenae Woll. resistance in common wheat (Triticum aestivum L.)
Identification of QTLs for wheat heading time across multiple-environments
Bread-making characteristics of several Iranian wheat cultivars
Portuguese bread wheat germplasm evaluation for aluminium tolerance
Mapping of additive and epistatic QTLs linked to seed longevity in bread wheat (Triticum aestivum L.)
Varying Patterns of Protein Synthesis in Bread Wheat During Heat Shock
Genomic analysis for heat and combined heat–drought resilience in bread wheat under field conditions
Identification of three QTLs that additively affect heading time in bread wheat (Triticum aestivum L.) by QTL-seq approach
Assessment of Marker-trait Associations for Drought and Heat Tolerance in Bread Wheat
Identification of genomic regions affecting grain peroxidase activity in bread wheat using genome-wide association study
Genetic linkage map construction and identification of Quantitative Trait Loci (QTLs) determining postanthesis drought tolerance and other agronomic traits in bread wheat
Wheat Bread with Grape Seeds Micropowder: Impact on Dough Rheology and Bread Properties
Mapping of QTLs and meta-QTLs for Heterodera avenae Woll. resistance in common wheat (Triticum aestivum L.)
Identification of QTLs for wheat heading time across multiple-environments
Bread-making characteristics of several Iranian wheat cultivars