Effect of some bee bread quality on protein content and antioxidant system of honeybee workers
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1742-7592
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
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online resource.
- Bibliographic citation
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Effect of some bee bread quality on protein content and antioxidant system of honeybee workers ; day:25 ; month:11 ; year:2022 ; pages:1-13
Insect science and its application ; (25.11.2022), 1-13
- Creator
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Tawfik, Amer I.
Ahmed, Zeinab H.
Abdel-Rahman, M. F.
Moustafa, A. M.
- Contributor
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SpringerLink (Online service)
- DOI
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10.1007/s42690-022-00888-2
- URN
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urn:nbn:de:101:1-2023020621304942089681
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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11.06.2025, 10:33 AM CEST
Data provider
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Tawfik, Amer I.
- Ahmed, Zeinab H.
- Abdel-Rahman, M. F.
- Moustafa, A. M.
- SpringerLink (Online service)