Optimization of the enzymatic hydrolysis process for sea buckthorn leaf polysaccharides: an investigation into their enhanced physicochemical properties and antioxidant activities
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- Extent
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1 Online-Ressource.
- Language
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Englisch
- Bibliographic citation
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Optimization of the enzymatic hydrolysis process for sea buckthorn leaf polysaccharides: an investigation into their enhanced physicochemical properties and antioxidant activities ; volume:11 ; number:1 ; day:30 ; month:12 ; year:2024 ; pages:1-14 ; date:12.2024
Chemical and Biological Technologies for Agriculture ; 11, Heft 1 (30.12.2024), 1-14, 12.2024
- Creator
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An, Yuning
Wang, Buyu
Meng, Ziqi
Song, Yifeng
Wang, Yuan
Wang, Wenwen
Xu, Ming
An, Xiaoping
- Contributor
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SpringerLink (Online service)
- DOI
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10.1186/s40538-024-00706-6
- URN
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urn:nbn:de:101:1-2503072126146.656714848280
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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15.08.2025, 7:33 AM CEST
Data provider
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- An, Yuning
- Wang, Buyu
- Meng, Ziqi
- Song, Yifeng
- Wang, Yuan
- Wang, Wenwen
- Xu, Ming
- An, Xiaoping
- SpringerLink (Online service)