Variation of polyphenols and carbohydrates content in Camellia sinensis tea products
- Standort
-
Deutsche Nationalbibliothek Frankfurt am Main
- Umfang
-
Online-Ressource
- Sprache
-
Englisch
- Anmerkungen
-
Bremen, Jacobs Univ., Dissertation, 2019
- Schlagwort
-
Carbohydrates
Tea
Polyphenols
Manufactures
- Ereignis
-
Veröffentlichung
- (wo)
-
Bremen
- (wer)
-
IRC-Library, Information Resource Center der Jacobs University Bremen
- (wann)
-
2020
- Urheber
-
Shevchuk, Anastasiia
- Beteiligte Personen und Organisationen
-
Kuhnert, Nikolai
Röschenthaler, Gerd-Volker
Engelhardt, Ulrich
- URN
-
urn:nbn:de:gbv:579-opus-1009354
- Rechteinformation
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
15.08.2025, 07:32 MESZ
Datenpartner
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Beteiligte
- Shevchuk, Anastasiia
- Kuhnert, Nikolai
- Röschenthaler, Gerd-Volker
- Engelhardt, Ulrich
- IRC-Library, Information Resource Center der Jacobs University Bremen
Entstanden
- 2020
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