Influence of vegetable oils addition on the selected physical properties of apple–sodium alginate edible films
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1436-2449
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
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online resource.
- Bibliographic citation
-
Influence of vegetable oils addition on the selected physical properties of apple–sodium alginate edible films ; day:13 ; month:4 ; year:2019 ; pages:1-18
Polymer bulletin ; (13.4.2019), 1-18
- Creator
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Kadzińska, Justyna
Bryś, Joanna
Ostrowska-Ligęza, Ewa
Estéve, Manon
Janowicz, Monika
- Contributor
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SpringerLink (Online service)
- DOI
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10.1007/s00289-019-02777-0
- URN
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urn:nbn:de:101:1-2019050420055678353429
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
14.08.1970, 12:39 AM CET
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Kadzińska, Justyna
- Bryś, Joanna
- Ostrowska-Ligęza, Ewa
- Estéve, Manon
- Janowicz, Monika
- SpringerLink (Online service)
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Assessment of quality of edible vegetable oils accessed in Gondar City, Northwest Ethiopia
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